Chocolate Chip Cheesecake Bars Recipe


Satisfy your sweet tooth with these delectable Chocolate Chip Cheesecake Bars! This dessert combines the rich flavors of cheesecake and chocolate chips in every heavenly bite.


2 cups graham cracker crumbs 🍪
1/2 cup unsalted butter, melted 🧈
2 (8 oz) packages cream cheese, softened 🧀
1/2 cup granulated sugar 🍚
2 large eggs 🥚
1 teaspoon vanilla extract 🍯
1 1/2 cups semisweet chocolate chips 🍫


Preheat your oven to 325°F (163°C). Grease a 9×13-inch baking dish.
In a bowl, combine the graham cracker crumbs and melted butter. Press the mixture into the bottom of the prepared baking dish to form the crust.
In a separate bowl, beat the softened cream cheese and granulated sugar until smooth.
Add the eggs and vanilla extract, mixing until well combined.
Fold in 1 cup of semisweet chocolate chips into the cream cheese mixture.
Pour the cream cheese mixture over the graham cracker crust.
Sprinkle the remaining 1/2 cup of chocolate chips on top.
Bake in the preheated oven for 25-30 minutes or until the edges are set, and the center is slightly jiggly.
Allow the bars to cool completely before refrigerating for a few hours or overnight to set.
Cut into squares and enjoy!
Prep Time: 20 minutes
Bake Time: 25-30 minutes
Chill Time: Several hours or overnight
Kcal: Varies based on serving size

Treat yourself to the delightful combination of cheesecake and chocolate with these Chocolate Chip Cheesecake Bars! 🍽️